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PT. Stanli Trijaya Mandiri

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Deskripsi Pekerjaan

  • Responsible for creating new products based on market trends, developing existing products based on food safety standards, and provide training for new product.

Kualifikasi

  1. Minimum education is Associate’s degree (D3) in Pastry Management, or Food Technology.
  2. At least 3 years of experience as product development in food industry.
  3. Good knowledge of GMP, HACCP, and the Halal Assurance System
  4. Creative, innovative, and target-oriented.
  5. Good leadership and communication skills
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Tentang PT. Stanli Trijaya Mandiri
Selengkapnya

We are a growing company with both national and international product coverage in Indonesia and other countries. We exclusively produce food products, specifically cakes and bread; and are available in both traditional and modern stores across the archipelago.

Industri
Food And Beverage Manufacturing
Lokasi
Bandung, Indonesia
Ukuran Perusahaan
>100 employees