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Deskripsi Pekerjaan

  • Maintaining the highest possible standards of customer service, product quality, and restaurant cleanliness
  • To assist manager in ensuring all food and equipment are prepared in time for the restaurant.
  • Assists the management team in coordinating and supervising an assigned area of the restaurant during the shift
  • Ensure all procedures are carried out correctly
  • Ensure customer service standards are met
  • Supervise crew member to ensure all standards are met

Kualifikasi

  • Hold minimum a High school Degree, University graduated preferred (D3/D4/S1)
  • Total minimum of 1.5 years QSR experience is a must
  • 6 months crew leader experience in QSR
  • All crew station proficiency
  • Ability to apply BK standards consistently every hour of the day, every day of the year
  • Having Excellent Communication and good communication
  • Customer Oriented
  • Placement in Jabodetabek
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Tips Menjaga Diri

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Tentang Burger King Indonesia
Selengkapnya

Burger King Indonesia opened its first restaurant back in 2007. Today we have 175 stores in 24 cities across Indonesia. Our vision is to become the fastest growing, fun loving brand with a great team, serve the best food and make every guest feel like a KING

Restaurant Support Center:

PT Sari Burger Indonesia

Sahid Sudirman Center 23rd floor

Jl. Jend Sudirman kav.86 Jakarta 10220

Phone: (021) 8064 8523

Fax: (021) 572 1369

Industri
Food & Beverages
Lokasi
Jakarta, Indonesia
Ukuran Perusahaan
employees