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Sagala

Area Manager

Job Description

  • Memastikan seluruh kegiatan operasional di setiap Outlet berjalan sesuai dengan SOP
  • Bertanggung jawab terhadap operational di setiap Outlet sesuai dengan area masing-masing
  • Melakukan kunjungan rutin ke seluruh Outlet wilayah kerja
  • Bertanggung jawab atas pencapaian target sales per Outlet sesuai area
  • Membuat laporan performance outlet Daily, weekly dan monthly

Requirements

  • Berpengalaman sebagai SPV/Outlet Manager di industri F&B selama 1 tahun
  • Menguasai Ms. Office
  • Mau dan mampu handle area (lebih dari 4 Outlet)
  • Terbiasa dengan tugas operasional kitchen/outlet
  • Terbiasa dengan pembukaan outlet baru
  • Familiar dengan perijinan dan koordinasi dengan pihak eksternal
  • Familiar dengan pekerjaan maintenance di Outlet
  • Mampu bekerja sebagai leader dalam tim
  • Terbiasa melakukan coaching dan briefing
  • Memiliki SIM C

Job Information

Experience Requirement
Junior (1-3 YoE)
Mid (4-5 YoE)
Job Type
Full–Time
Salary
Paid
Negotiable
Location
Hybrid
Bandung, Indonesia

Benefits

  • Transportation
    Transportation
  • Medical Insurance
    Medical Insurance
  • Others
    Others

Skills Needed

Forecasting
Database Management
About Sagala
Learn More

We are a Multi-Brand Virtual Restaurant that adapts & combines the cloud kitchen business model with the DNVB concept. Every one of our stores always consisted of 6 of our homegrown brands.

Started three years ago as a humble home kitchen owned by the founder's parents, currently, we are one of the top F&B Businesses in Bandung with a record two years straight of being the top sales merchant in West Java Grabfood.

We are actively looking for great, passionate talent that still has the drive to be the expert in their field of knowledge, to help us bring joy to the national level.

For the joy of full tummy!

Industry
Food And Beverage
Location
Bandung, Indonesia
Company Size
50–100 employees

Culture

Balanced
For us, employee productivity is just as important as their well-being
Respectful
Everyone should be treated with courtesy and professionalism
Quality
We put great emphasis on preserving the high existing standard of our products/services
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