- Monitoring inventory during the production prosess, goods store in the warehouse, as well as the incoming and outgoing goods in outlets
- Scheduling ingredients delivery to outlet
- Forecasting demand and supply of outlets for fulfillment purpose
- Analyzing the capacity of outlets and warehouse
- Ensuring adequate levels of raw materials and finished good
- 3 years of experience in F&B industry
- Have experience as PPIC/Cost Controller
- Can ride motorcycle and have SIM C
- A data minded person
- Love numbers and problem solving
We are a Multi-Brand Virtual Restaurant that adapts & combines the cloud kitchen business model with the DNVB concept. Every one of our stores always consisted of 6 of our homegrown brands.
Started three years ago as a humble home kitchen owned by the founder's parents, currently, we are one of the top F&B Businesses in Bandung with a record two years straight of being the top sales merchant in West Java Grabfood.
We are actively looking for great, passionate talent that still has the drive to be the expert in their field of knowledge, to help us bring joy to the national level.
For the joy of full tummy!