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Research & Development

PT. Stanli Trijaya Mandiri

Actively hiring 8h ago

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Job Description

  • Responsible for creating new products based on market trends, developing existing products based on food safety standards, and provide training for new product.

Requirements

  1. Minimum education is Associate’s degree (D3) in Pastry Management, or Food Technology.
  2. At least 3 years of experience as product development in food industry.
  3. Good knowledge of GMP, HACCP, and the Halal Assurance System
  4. Creative, innovative, and target-oriented.
  5. Good leadership and communication skills
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About PT. Stanli Trijaya Mandiri
Learn More

We are a growing company with both national and international product coverage in Indonesia and other countries. We exclusively produce food products, specifically cakes and bread; and are available in both traditional and modern stores across the archipelago.

Industry
Food And Beverage Manufacturing
Location
Bandung, Indonesia
Company Size
>100 employees