Human Resources Intern
PBTP: Pasta & Park
- Internship
- Hybrid • Tangerang Selatan
- Rp3.000.000 – 3.000.001
No Sign Up Required!
Job Description
PAPA RYO [PBTP: Pasta & Park & Papa Ryo Pasta-To-Go] is more than just a pasta joint – we are on a mission to set the next wave of pasta-to-go experiences, making quality pasta accessible to everyone.
Our journey was born out of our founder's love for Italian cuisine, strengthened with the inspiration that comes from her father, Ryo. Our vision is clear: to be the go-to spot for those who crave quality, authentic pasta, delivered with speed and a dash of innovation.
Job Specifications:
- Source candidates and conduct initial CV screenings and phone screenings to identify qualified candidates
- Coordinate and provide assistance to new hires including pre-onboarding, onboarding, post onboarding, payroll, near contract end, and exit to help them during their working period
- Create & update personal info (including bank account number, status, and any other details) on HRIS and master data to ensure valid information on system
- Check the administration data update (including attendance of employee, leave and approval/rejection of leave) to record the valid attendance information
- Assist in insurance / BPJS enrollment, updating of time management records, responding to employee enquiries
- Assist with HR documentation & employee paperwork
Requirements
Qualifications:
- Strong interpersonal skills
- Active involvement in organizational activities (particularly in leadership role is highly preferrable)
- Ability to work independently and collaboratively
- Awareness of the latest trends and developments in the F&B industry is a plus
- Pursuing or completed a degree in Hospitality, Psychology, Business, or related field
What We Offer:
- Competitive monthly compensations of 3 - 4 mio
- 3 - 6 months contract period
- Opportunity to proceed to full-time contract
Our Socials:
https://www.instagram.com/pbtp__pasta
https://www.instagram.com/paparyo.id
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PAPA RYO [PBTP & Papa Ryo Pasta-To-Go] is more than just a pasta joint – we are on a mission to set the next wave of pasta-to-go experiences, making quality pasta accessible to everyone. Our journey was born out of our founder's love for Italian cuisine, strengthened with the inspiration that comes from her father, Ryo. Our vision is clear: to be the go-to spot for those who crave quality, authentic pasta, delivered with speed and a dash of innovation.
