Job Description
- Working with management to develop new recipes and menu items that will appeal to customers
- Monitoring the quality of the food being prepared by ensuring that it meets company standards
- Maintaining inventory of all food items stored in the kitchen’s pantry or refrigerators to ensure there is enough on hand for regular business operations
- Evaluating the condition of equipment and ordering supplies as needed
- Ensuring that food is stored properly to prevent spoilage or contamination
- Ensuring that all food handling regulations are followed to prevent food-borne illnesses
- Making sure that all food preparation areas are clean and organized at all times
Requirements
- Bachelor’s degree in restaurant management or certification from culinary school
- A minimum of 3 years’ experience in a similar role.
- In-depth knowledge of kitchen health and safety regulations.
- Attention to the accuracy of highly detailed information
- Comfortable working in fast pace environment
- Fast learner and ability to adapt.
- Excellent problem-solving and conflict management abilities.
- Outstanding communication and organizational skills.
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ASTRO is Indonesia's quick commerce company that delivers groceries and essentials to your door within minutes. Founded in 2021 by a group of seasoned e-commerce executives and backed by both trusted International and local investors, it is our mission to make people's lives simpler and easier by saving them time, energy, and money.
Just like real Astronauts that take off into outer space, Astro embodies the values of being fast, bold, adventurous, and technologically advanced.
Interested in working for a company that pushes the boundaries and strives to be the best? Join us now to be a part of this ground-breaking mission!
